Adventure #5 – Ice Wine Festival, Niagara Falls, Ontario

January 15-17

Unlike other wine regions, the Niagara Peninsula in Canada consistently undergoes freezing in winter, making it the world’s largest producer of Ice Wine.  Every January, the region is transformed into a winter wonderland, and it celebrates one of Canada’s most cherished products in the Ice Wine Festival.  Each winery features an ice wine and food pairing.  Some of my favorites were the ice wine and cheese fondue, ice wine cupcakes, and Eskimo kisses (chocolate shells filled with Cabernet Franc Ice Wine).

My roommate Meghann’s sister, Elizabeth, planned our wine adventure and managed to keep 10 twenty-somethings on track to visit 6 wineries in 5 hours.  Even though the festival featured ice wine, each winery still had traditional tastings available for those who didn’t want to just drink the sweet ice wine.  Elizabeth’s boyfriend Ben was knowledgeable about the region and made helpful recommendations for wines to purchase.  Konzelman’s Winery was a great  recommendation for reds and Jackson-Triggs had great whites.

We finished off our night at the Casino, where I doubled my money on video blackjack.  Too bad I only put in $10!

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