Week 1 – Jucy Lucy

For those not sure what a Jucy Lucy is, it is basically a cheeseburger with the cheese cooked on the inside of the hamburguer.  They were created at Matt’s Bar in south Minneapolis.  I have always wanted to original, so tonight, my friends and I set out to have one.

Check out this line.  It extended outside.  Now, to many a line that reaches outside a building may not seem extraordinary.  But in Minnesota, that means something!  The air temperature was -4 degress fahrenheit, -12 with wind chill!  It was that cold, and yet people were waiting outside for the food.

Man, look at that cheese drip.  It was amazing.  One of the best burgers I have ever had.

For a more detailed post, check out my blog at http://bertons52.wordpress.com/2010/01/03/week-1-the-jucy-lucy

Until next time, be easy, space cowboy.

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